Batch Type French Fries Line

Our integrated fryer, blancher, and allied accessories are intelligently arranged in a space-saving layout, making the system ideal for startups and small to medium-scale food processing units. Designed for optimal investment and efficient floor utilization, the setup requires lower oil holding capacity and reduced power consumption without compromising performance.

Despite its compact structure, the system incorporates advanced features typically found in large continuous fryers — delivering reliable, high-quality output with economical operation.